The silicone baking mold is made of food-grade silicone raw materials through high temperature molding. The silicone raw materials are non-toxic and odorless, and have no harm to the human body. Secondly, the product has strong high temperature resistance. The vulcanization temperature can reach 200°C when making silicone baking molds (vulcanization is one of the production processes for producing silicone products, which can improve the hardness and temperature resistance of the product), so it can be used within 230°C during the baking process. So every consumer can confidently buy their favorite silicone baking molds and put them in your home oven.

In addition, the choice of silicone baking molds in the oven is also a trouble for consumers. Here are some reference opinions for you. The first is the safety of the product, the selection of cake baking mold materials and the production process. Whether the manufacturer of silicone products has corresponding environmental monitoring and secondary vulcanization treatment. The second is the appearance quality of the product, as well as its deformation strength. Because it needs to be baked at high temperature for a long time, the material of the silicone baking mold should be made of tensile and tear-resistant materials, and whether food-grade silicone is used.